![]() All we would say is that if you’re buying a pack of cold infused tea bags then please check the packaging to ensure you’re not consuming a lot of sugar, flavourings and additives in your “tea”. Cold infused tea IS good for you!” (if regular tea is good for your body)īut it’s not always that clear cut. If you’re cold infusing pure tea, like any of our loose-leaf teas or blends, then unequivocally the answer is “Yes. Now here’s a question we get asked regularly.Īnd I guess we have to be careful in the answer. If you want you can really explore and make your own wonderful blends! Add fruit like strawberries and spices like cloves or star anise to make beautiful flavoured cold infusion mocktails (or add alcohol to make cocktails! See our Meet Me At Sunset prosecco tea cocktail recipe for instance…).You still get your caffeine buzz and L-Theanine hit, allowing you to keep alert yet calm to get you through the day.You’ll find cold infused tea naturally sweeter as you won’t get the bitterness you might get from burning the leaves in a hot cuppa. It is a superb, healthy replacement for sugary soft drinks that you might drink during the day.You can enjoy it as a super refreshing cold drink on a hot day.The benefits of cold infused tea or similar to those of any other tea in terms of health, but some added benefits are: You just need a teeny tiny bit of preparation and your regular tea leaves. But you don’t have to settle for low quality tea and dried fruit flavouring to enjoy a cold, refreshing tea drink! Most cold infuse tea bags you find are fruit flavoured teas or tisanes, rather than quality teas. The tea might not be as “strong” but it will be delicious as you will be getting a different flavour profile from that you get when you shock the leaves with scalding hot water.Ĭold infuse tea bags are made to very quickly infuse in cold water, and they do this by ensuring a very large surface area – i.e. Overnight is a great way! Just pop your leaves in before you go to bed, pop it in the fridge andĪnd you should be left with a softer, rounder infusion than hot infusing. If you want a super refreshing cold drink then we recommend popping it in the fridge as soon as you add the leaves to the water, and you’ll want to infuse for a good couple of hours. Left in room temperature water you should expect your drink to be good after as little around 20-30 minutes – not that long really! How long does it take to cold infuse tea?īy steeping at a lower temperature – and cold water from the tap is generally around 20☌ – the tea will of course take longer to infuse, but it will infuse. Just infuse in advance and strain into a regular flask when you need. Just throw the leaves in and leave the house.īut if you don’t have one, fear not. We like to use tea infuser flasks – essentially a flask with a removable filter included to ensure you don’t go getting a mouthful of leaves when you sip! This means you can enjoy your cold infused tea on the go. Literally, whatever! You can cold infuse tea in a jug, a mug, a pan, anything! So long as you can strain the leaves. You can use the exact stuff you’d use for regular tea preparation, whether that’s a teapot or mug with infuser basket or strainer built in, a flask, whatever. You don’t need any special gear to cold infuse tea. But different isn’t necessarily bad! And good things come to those who wait, right? (Right!) It doesn’t do it quickly, and the flavour is different. Cue discussion about the impact of pressure on water boiling points and the need for 100☌ water to infuse tea.īut tea DOES infuse at temperatures lower than these. ![]() In fact I remember the exact Y10 physics lesson where we were asked “why can’t you make a cup of tea on Mount Everest?”. Of course we generally steep white tea at 70☌, green at 80☌, and definitely black tea at 100☌ etc. But to cold infuse you simply add the tea leaves to cold water and leave. An iced tea will usually be prepared by steeping the leaves in hot water and then cooling before, or by, adding ice. Well, Cold infused tea, as complicated and technical as it may sound, is simply tea infused in cold water rather than hot water. And somewhere maybe a mention of “tea” on there too. Colourful boxes with pictures of all manner of fruit on the outside. What better to cool down on a hot day than a refreshing tea drink?Īnd you’ve probably seen the cold infuse “tea” bags in the supermarket. Cold infused tea is becoming very popular indeed in recent years.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |